Sunday, January 5, 2025
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Nkwobi delight

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Two special meat recipes many Nigerians relish, even without knowing their origin, are nkwobi and isi ewu. This week, we serve you the former…   Nkwobi....

Cooking made easy

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Management is the process of dealing or controlling things. Cooking management, therefore, is the process of dealing with cooking at home.   Most times, people find...

Hosting garden barbecue

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Family and friends get together often for a birthday party or even an after-wedding bash. In such get-together, an ideal delicacy is a garden...

Watermelon beyond sugar and water

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Watermelon is a vine-like flowering plant that originated from southern Africa. Its fruit, which is also called watermelon, is a berry which has a...

The allure of ofada rice

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Ofada rice, along with its sauce, is a meal traditional to South West Nigeria. There is a town in Ogun State known as Ofada.   This...

Vegetarianism for fun

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Vegetarianism is the practice of abstaining from the consumption of meat – red meat, poultry, seafood and the flesh of any other animal; it...

Millet meal without shingles

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Millets are a group of highly-variable small-seeded grasses, widely grown around the world as cereal crops or grains for both human food and livestock...

Coconut fruit: More than just food

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Coconut, a fruit of the coconut palm, consists of a thick fibrous oval shell, a thin hard shell enclosing an edible white flesh. The...

The beautiful art of cooking

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“To heal the family through the power of the kitchen”, a Lagos-based chef recently organised a training session on the beautiful art of cooking Nowadays,...

Balanced diet for all ages

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By Regina Whenu A balanced diet is one that contains adequate amounts of all the necessary nutrients required for healthy growth and activity. It is...

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